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  • int1507-17
  • int1507-17

Mash Black Vinegar

Mash Black Vinegar is an amino-acid based supplement made by blending in fermenting mash into naturally fermented black vinegar. The black vinegar is aged by a traditional technique used since ancient times, adding a great deal of amino acids, organic acids, vitamins and minerals into it. On another hand, since the mash contains dozens of times of amino acids compared to the black vinegar which gives it a strong sour smell, it is packed into soft capsules for easy consumption.

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  • Unique Selling Point
  • Main target
  • Request to buyer

Unique Selling Point

This is our own original product.
The black vinegar used has been aged for over an year.
A production procedure utilizing traditional Japanese pots is employed.

Main target in Japan (Overseas)

Age Group
20's / 30's / 40's / 50's / 60's
Man / Woman
Sales Channel
Shop / Drug Store / EC Store

Once the sample arrives…request to buyer

Sales Route